Crest 3D White Professional Effects Whitestrips 20 Treatments + Crest 3D White

Amazon Link of the Product: https://amzn.to/3m1vffu

Customer Reviews:

I haven't used Crest White Strips in over 5 years. Since then my teeth have stayed really white and I frequently get compliments or questions on how I get my teeth so white. I decided to get a box to boost the whiteness of my teeth. Wow, I was shocked on how much these have improved! Before the strips were really flimsy, hard to remove from the package and were really hard to keep on your teeth - the old ones would slip or bunch up. These are such an improvement! The new strips remove easily from the plastic they are on. The strips are really adhesive! These will not budge! Since I've purchased I have only used about 4 times and I can already notice a difference. Other people have noticed too. I think these are well worth the money and work as good as a professional treatment, I have had friends who have done professional treatments and their teeth are not as white as mine. I highly recommend these to anyone who wants a brighter/whiter smile!

These do a great job at whitening your teeth. One tip I recommend is getting a pair of scissors, cut the strips out without peeling them, then with a sharpie pen trace the strips to outline your gums and then cut the strips to where they only make contact with your teeth and not your gums; this will greatly reduce the amount of sensitivity you will get from using the strips. However, you will not be able to stretch the strips or else they will not accurately adhere to your teeth. Side note: fold the strips in half to get an idea as to how to center the strips on your teeth and use a mirror when tracing your gums with the sharpie pen. If you want even better results, purchase a blue led teeth-whitening light: wear the strips as directed, then, with the strips still in place, use the light for about 5-15 minutes, then take everything off. Try to invest in a sensitive toothpaste which you should brush with promptly after whitening.